Egg Puffs
Egg Puffs (also called as Gei Dan Jai, Egg Waffles, Eggettes or in Chinese 雞蛋仔) is a Hong Kong style waffle usually made and sold by street hawkers and eaten warm on the street. They are crisp on...
View ArticleCharcoal Stove Egg Puffs
Most of the Egg Puffs now using gas or electric to heat the mold, but you can still find one street cart stall keep using traditional way to make it by charcoal stove. This street cart is located at...
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